Many – if not nearly all – of our dishes served here at Petra Mediterranean Bistro are made with garlic. The ingredient is actually native to central Asia, and has been used in Mediterranean cuisine for centuries. In our menu items, it’s often cooked with onion, tomato, and ginger. It’s
The flavors of the Eastern Mediterranean are what you’ll find at Petra Bistro. Kabobs, shawarma, falafel, ghanouje, baklava and more – flavors and textures from Lebanon, Jordan, Turkey, Greece, and Northern Africa come to the Seattle area from our kitchen.
While lamb, beef, and chicken certainly have a strong presence
Petra Mediterranean Bistro offers a tasteful experience of cuisine from all over the Eastern Mediterranean region.
Our bistro is a little different than other Seattle Mediterranean restaurant creations because of the whole cultural menu we have to share. While many other restaurants will focus just on Greek, Lebanese, or Turkish